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Today, we are excited to share with you two delightful and mouth-watering recipes that are perfect for any occasion. Whether you are following a ketogenic lifestyle or simply looking for sugar-free options, these recipes will surely impress your guests. So, without further ado, let’s dive into the world of deliciousness!

Sugar-Free Glazed Keto Ham Recipe

Sugar-Free Glazed Keto HamOur first recipe is a delightful Sugar-Free Glazed Keto Ham. It combines the sweetness of natural ingredients with the savory taste of ham, resulting in a mouthwatering dish that is both low-carb and sugar-free.

To prepare this delicious ham, you will need the following ingredients:

  • 1 bone-in smoked ham
  • 1/2 cup brown sugar substitute
  • 1/4 cup Dijon mustard
  • 1/4 cup orange juice
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon ground cinnamon
  • 1/2 teaspoon ground cloves

Begin by preheating your oven to 325°F (165°C). In a small bowl, combine the brown sugar substitute, Dijon mustard, orange juice, apple cider vinegar, ground cinnamon, and ground cloves. Mix well until a thick glaze forms.

Next, place the smoked ham on a baking tray and brush the glaze generously over the entire surface of the ham. Make sure to reserve some of the glaze for basting later.

Cover the ham with aluminum foil and bake for approximately 15 minutes per pound, or until the internal temperature reaches 140°F (60°C). While baking, remember to baste the ham with the reserved glaze every 30 minutes to keep it moist and flavorful.

Once the ham is cooked to perfection, remove it from the oven and let it rest for a few minutes before serving. Slice and enjoy this delectable Sugar-Free Glazed Keto Ham with your favorite side dishes.

Pin on From This Moms Menu

From This Moms Menu PinOur next recipe comes from the blog “From This Moms Menu.” This delightful dish combines the goodness of eggs, cheese, and bacon into a single delectable casserole that is perfect for breakfast or brunch.

To make this heavenly dish, gather the following ingredients:

  • 8 large eggs
  • 1/2 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 8 slices cooked bacon, crumbled
  • 1/4 cup chopped fresh chives
  • Salt and black pepper to taste

Begin by preheating your oven to 375°F (190°C). In a large bowl, whisk together the eggs, heavy cream, shredded cheddar cheese, grated Parmesan cheese, crumbled bacon, chopped fresh chives, salt, and black pepper. Mix well until all the ingredients are fully incorporated.

Grease a baking dish with butter or cooking spray, and pour the egg mixture into it. Spread the mixture evenly, making sure all the ingredients are well-distributed.

Place the baking dish in the preheated oven and bake for approximately 25-30 minutes, or until the top is golden brown and the eggs are set.

Once done, remove the dish from the oven and let it cool for a few minutes. Cut into squares and serve this scrumptious casserole with a side of fresh salad for a complete and satisfying meal.

These two recipes are a testament to the fact that eating healthily doesn’t mean compromising on taste. Whether you are following a ketogenic diet or simply looking for sugar-free options, these dishes will satisfy your cravings and leave your taste buds dancing with joy. So, why not give them a try and treat yourself to some delectable delights? Your body and taste buds will thank you!

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